Cordon-pruned pruning retains which feature?

Enhance your wine knowledge and tasting skills for the Sommelier Level 2 Exam. Engage with multiple choice questions, in-depth explanations, and practice flashcards. Prepare to excel in your sommelier certification!

Multiple Choice

Cordon-pruned pruning retains which feature?

Explanation:
Cordon pruning keeps a permanent cordon along the trellis and renews fruiting wood each year. The feature retained is a renewal spur plus the main cane: you leave one spur and one main two-year-old cane in place; after harvest you remove the two-year-old cane and its fruiting shoots, and you keep one of the one-year-old canes from the spur to become the next season's main cane. This creates a stable framework while continually renewing the fruiting wood, which is the hallmark of cordon training. The other options describe different training approaches—removing all canes, or head-training shapes like a trunk or goblet—that are not characteristic of cordon pruning.

Cordon pruning keeps a permanent cordon along the trellis and renews fruiting wood each year. The feature retained is a renewal spur plus the main cane: you leave one spur and one main two-year-old cane in place; after harvest you remove the two-year-old cane and its fruiting shoots, and you keep one of the one-year-old canes from the spur to become the next season's main cane. This creates a stable framework while continually renewing the fruiting wood, which is the hallmark of cordon training. The other options describe different training approaches—removing all canes, or head-training shapes like a trunk or goblet—that are not characteristic of cordon pruning.

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